- Menu Details
-
- Date Archived:
- March 21, 2014
- Geography:
- South
- Decade:
- 1980s
- Data Format:
- Route:
- Crescent
- Download this document
Crescent menu, 1980s.
Two-color printed paper menu (breakfast, lunch and dinner) issued for use on the Crescent (New York-New Orleans); dates to the late 1980s or early 1990s. Passengers could choose from southern favorites including a catfish po-boy sandwich, Maryland crab cakes and Virginia ham with orange-raisin sauce. Sweet potato pie with whipped cream made for a classic dessert. From the Ann Owens Collection.